January at Curio is all about easing into the new year with intention, curiosity, and great wine. We’re kicking things off with the always-popular First Friday happy hour, some fun nights for club members, followed by a full calendar of Curio Wine School classes designed for both seasoned wine lovers and those looking to learn something new. From a deep dive into the wines of Australia to classic fortified styles like Port, Sherry, and Madeira, January’s classes explore a wide range of styles and regions—plus an international wine and cheese pairing that’s always a favorite.
We’re also leaning into Dry January with thoughtful, flavor-forward options, including our Winter Mocktails: Zero Proof class. Later in the month, FXBG Restaurant Week begins, and our Wine-Tasting 101 mini-series kicks off for anyone ready to build confidence in the basics. Whether you’re here for education, connection, or simply a relaxed night out, January at Curio offers plenty of reasons to gather, learn, and enjoy.
Visit the Event page for more!